*food science*
When you consume proteins, carbs, and fats they are chemically changed into energy.
Amino acids are the basic parts of proteins
The answer is bohr hope this helps :)
You would have to dig up 261 g of sylvanite.
Mass of sylvanite = 73.0 g Au × (100 g sylvanite/28.0 g Au) = <em>261 g</em> sylvanite.
Explanation:
Depression in Freezing point
= Kf × i × m
where m is molality , i is Van't Hoff factor, m = molality
Since molality and Kf remain the same
depression in freezing point is proportional to i
i= 2 for CuSO4 ( CuSO4----------> Cu+2 + SO4-2
i=1 for C2h6O
i= 3 for MgCl2 ( MgCl2--------> Mg+2+ 2Cl-)
So the freezing point depression is highest for MgCl2 and lowest for C2H6O
so freezing point of the solution = freezing point of pure solvent- freezing point depression
since MgCl2 has got highest freezing point depression it will have loweest freezing point and C2H6O will have highest freezing point
