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schepotkina [342]
3 years ago
5

All the food chains in an ecosystem that are connected together form a ?

Chemistry
2 answers:
joja [24]3 years ago
5 0

All food chain in an ecosystem that are connected to each other forms a food web....

Therefore the answer is food web

bija089 [108]3 years ago
3 0

Answer: Food web

All of the interconnected and overlapping food chains in an ecosystem make up a food web.

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10. Which best explains why the total mass of the product(s) would be less than the total weight of the
Olegator [25]

Answer:

D. Gases were released to the atmosphere

Explanation:

In accordance to the law of conservation of mass, the total amount of reactants must equate the total amount of products at the end of the reaction because matter can not be lost or created. However, certain changes like gas evolution, formation of precipitate etc. indicates the occurrence of a chemical reaction.

In a chemical reaction, the total mass of the product(s) would be less than the total weight of the reactant(s) because GASES, which constituted part of the mass of the reaction, WERE RELEASED INTO THE ATMOSPHERE. However, if the mass of the gas released can be accounted for, the amount of reactants and products must balance.

4 0
3 years ago
Glycerine is viscous than water?why​
Sloan [31]

Answer:

Yes

Explanation:

Why is glycerol more viscous than water?

The glycerine is more viscous than water because due to presence of hydrogen atoms , we all know that glycerine has more hydrogen bonding than water molecule , which makes an aggregation which means that glycerine is more viscous than water , in simple words glycerine can't flow as that of water molecule.

7 0
3 years ago
What is an empirical formula
Nastasia [14]

Answer:

a formula giving the proportions of the elements present in a compound but not the actual numbers or arrangement of atoms.

Explanation:

4 0
3 years ago
Calculate the mass in grams in nine molecules of CH3COOH? Please show how you got your answer.
WINSTONCH [101]
M CH₃COOH: 12u×2 + 1u×4 + 16u×2 =<u> 60u</u>

m 9CH₃COOH: 60u×9 = <u>540u</u>

<em>(1u ≈ 1,66·10⁻²⁴g)</em>
-----------------------------
1u ------- <span>1,66·10⁻²⁴g
540u ---- X
X = 540</span>×<span>1,66·10⁻²⁴g
<u>X = 896,4</u></span><span><u>·10⁻²⁴g


</u>
</span>
7 0
3 years ago
Which of these methods could be used to separate an insoluble solid from a soluble solid? Melting the mixture and then using a f
I am Lyosha [343]

Answer : The correct option is "Mixing the mixture with water, filtering out the insoluble solid, and then evaporating the water to isolate the soluble solid.

Explanation :

"The given mixture contains a soluble solid and an insoluble solid.

When water is added to this mixture, the soluble solid will get dissolved in water whereas the insoluble solid will remain as it is.

This will give us a heterogeneous mixture where we can see 2 distinct phases , one containing the dissolved solid and the other having undissolved solid.

In order to separate these 2 phases, we can use a simple filtration method.

When the mixture is filtered, we will get solution having soluble solid and the insoluble solid will remain on the filter paper.

This will separate the 2 solids.

To regenerate the dissolved solid, we can evaporate the water by heating it. This will give us back our original soluble solid.

Therefore, the only option that is consistent with this method is "Mixing the mixture with water, filtering out the insoluble solid, and then evaporating the water to isolate the soluble solid"

8 0
3 years ago
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