Answer:
Explanation:
Sugar and Salt even thought they both dissolve in water they both dissolve in different ways. When salt dissolves in water, its individual types of ions are torn apart from each other, while Sugar molecules stay together when dissolved in water, and therefore the molecules remain the same when dissolved in water. This being said in science using your senses can be just as valuable as using calculations. In this case both Sugar and Salt taste differently. Sugar is sweet while Salt is salty. Therefore tasting the substance can be the easiest and most accurate way of determining the substance.
Read more at Answer.Ya.Guru – https://answer.ya.guru/questions/4803546-sugar-and-salt-are-both-white-crystalline-powders-that-dissolve.html
Answer: Option (d) is the correct answer.
Explanation:
It is known that length of a bond is inversely proportional to the bond strength. This also means that a single bond has long length due to which it is weak in nature.
And, a double bond is shorter in length and has more strength as compared to a single bond. Whereas a triple bond has the smallest length and it has high strength as compared to a double or single bond.
For example, carbon monoxide is CO where there is a triple bond between the carbon and oxygen atom.
Carbon dioxide is
where there exists a double bond between the carbon and oxygen atom.
A carbonate ion is
when two oxygen atoms are attached through single bond with the carbon atom and another oxygen atom is attached through a double bond to the carbon atom.
Hence, we can conclude that order of increasing bond strength of the given carbon oxygen bond is as follows.
Carbonate ion < carbon dioxide < carbon monoxide
It could be a tide pool but this is pretty vague
Yes mitochondria does make necrssary chemicals for the cell therefore the answer to your question is yes
Answer:
1.50 g
Explanation:
The heat absorbed by the aluminum in this case is:
q = m x C x ΔT m= q/ (C x ΔT)
q= 9.86 J
C = 0.90 J/g-K
ΔT = ( 30.5 ºC - 23.2 ºC ) = 7.3 ºC = 7.3 K (this is a range of temperature)
m = 9.86 J / ( 0.90 J/g-K ) x 7.3 K ) = 1.50 g