The food handler should ensure that all the three compartments in the sink are rinsed and cleaned prior to use. This is necessary in order to ensure that the sinks do not harbor any pathogen that can be transferred to the dishes. The right water temperatures should also be maintained in all the three sinks.
After eating, when waking up, before going to sleep.
When doing flexibility exercises it helps boost your metabolism and digest food, it also helps stretch your muscles after sleeping for many hours.
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Answer:
The answer is A: All are correct
Explanation:
The nutrient class consists of three things which is fat, proteins, and carbohydrates.
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Person to person spread. This is the most common way that we get an infectious disease. Germs can spread from person to person through: the air as droplets or aerosol particles.