The balanced equation is:
Then proceed with the following equations.
The answer is
.
The volume becomes two. You have to use the equation P1 x V1 = P2 x V2
P is pressure and V is volume.
P1 = 50 P2 = 125
V1 = 5 V2 = v (we don't know what it is)
Then set up the equation:
50 times 5 = 125 times v
250 = 125v
the divide both sides by 125 and isolate v
2 = v
Therefore the volume is decreased to 2.
Also, Boyle's Law explains this too: Volume and pressure are inversely related, This means that when one goes up the other goes down (ie when pressure increases volume decreases and vice versa). Becuase the pressure went up from 50 KPa tp 125 KPa the volume had to decrease.
Answer:
A. 6atm
Explanation:
Using pressure law equation:
P1/T1 = P2/T2
Where;
P1 = initial pressure (atm)
T1 = initial temperature (K)
P2 = final pressure (atm)
T2 = final temperature (K)
According to this question;
P1 = 3 atm
P2 = ?
T1 = 120K
T2 = 240K
Using P1/T1 = P2/T2
3/120 = P2/240
Cross multiply
240 × 3 = P2 × 120
720 = 120P2
P2 = 720/120
P2 = 6atm
Answer:
The yeast respired aerobically
Explanation:
The expectation here was that the yeast was going to put the sugar in the grape juice through fermentation, which is an anaerobic process that results in alcohol as one of the products. However since no alcohol was found in this particular example, it is fair to assume that maybe there was oxygen in teh muxture and therefore the yeast respired aerobically, producing water and carbon dioxide as products.
