the second statement is the correct one quarks are needed to balance charges in all subatomic particles such as neutrons, protons and electrons
Answer is: <span>concentration of fluoride in the water in parts-per-million is 1 ppm.
</span>Parts-per-million (10⁻⁶) is<span> present at one-millionth of a </span>gram per gram of sample solution, f<span>or example mg/kg.
</span>m(fluoride) = 500 g · 1000 mg/g = 500000 mg.
m(water) = d(water) · V(water).
m(water) = 1 kg/L · 500000 L.
m(water) = 500000 kg.
arts-per-million = 500000 mg ÷ 500000 kg = 1 mg/kg = 1 ppm.
Answer:
No
Explanation:
The mass fraction is defined as:
where:
- wi: mass fraction of the substance i
- mi: mass of the substance i
- mt: total mass of the system
<u><em>The mass fraction of two substances (A and B), will be the same, ONLY if the mass of the substance A (mA) is the same as the mass of the substance B (mB).</em></u>
An equimolar mixutre of O2 and N2 has the same amount of moles of oxygen and nitrogen, just to give an example let's say that the system has 1 mole of O2 and 1 mole of N2. Then using the molecuar weigth of each of them we can calculate the mass:
mA= 1 mole of O2 * 16 g/1mol = 16 g
mB=1 mole of N2 *28 g/1mol=28 g
As mA≠mB then the mass fractions are not equal, so the answear is NO.
C.
centi- is essentially 10^2 of one meter.
If you had 100m, multiplying 100 by 10^2 (or 100) would give you 10000 cm.
Food molecules contain biochemical energy which is made available by a process called respiration.
Respiration is the process within cells by which living things break down food chemicals in their bodies and use them as a source of energy.
The proteins, lipids and polysaccharides that make up most of the food we eat must be broken down into smaller molecules before our cells can use them either as a source of energy or as building blocks for other molecules. This process is named catabolism and occurs in 3 stages.
Stage 1 is the enzymatic breakdown of food molecules in the digestion process into their monomer subunits- amino acids, glucose and glycerol.
Stage 2 is the process of glycolysis where each molecule of glucose is converted to pyruvate.
Stage 3 is production of ATP, the form of energy needed by the body to function. This stage takes place in the mitochondria of the cells. ATP is produced from conversion of pyruvate to acetylCoA in a process called the Citric Acid Cycle.
