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1. A. Sensory input
The Central Nervous System which consists of the brain and
spinal cord is in charge for consolidating and processing sensory input such as
information processing, imagination, memory and communication. It integrates sensory
information to compute an appropriate response.
2. C. Integration
Integration is the method of processing stimuli that has
been brought into the CNS and determining if a response is necessary. The Central
Nervous System is referred to as " central" because it is the body's
main communication system. It integrates data--gathers, synthesizes and combines
information from the entire body and coordinates activity/ reaction across the
whole body.
3. D. All of the above are parts of the CNS
The brain is protected within the skull and consists of the
brain stem, cerebrum, cerebellum and diencephalon. The spinal cord is long, tube-like
bundle of nervous tissue that relays messages between the brain and the rest of
the body. The spinal cord is composed of 31 segments with a pair of spinal
nerves for each. Both motor and sensory nerves are situated in the spinal cord.
4. D. All of the above are examples of neuroglia
Astrocytes are star-shaped glial cells that guide the axon,
support the synapses and form the blood-brain barrier.
Microglia are located throughout the brain and spinal cord. It
is the main form of active immune defense responsible for phagocytosis.
Oligodendrocytes secure the neurons together. It also
cushions the axons.
A 'low fat' or 'low in fat' food must contain no more than 3g of fat per 100g of food. A liquid must contain no more than 1.5g fat per 100g. 'Reduced fat' means the food must contain at least 25 percent less fat than the regular product to which it is being compared, and at least 3g less fat per 100g of food.
Hope this answers your question! Have a good rest of your day!
Answer:
cultural awareness
Explanation:
understanding of the differences between themselves and people from other countries or other backgrounds, especially differences in attitudes and values.
Answer – C (A diet that is rich in whole grains and low in processed grains)
Being that Dina is diabetic, the diet that will be best for her is a diet that is rich in whole grains and low in processed grains. Whole grain foods lead to smaller increase in blood sugar levels than processed grains, so it’s easier to manage blood sugar levels with whole grain diets.
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