Answer:
The original marshmallow was named for the inclusion of marshmallow root in the recipe. The roots and leaves of the marshmallow plant contain mucilage, a slimy-textured demulcent best known for its use as a homeopathic cough suppressant. Marshmallow root is considered to be soothing and mildly antimicrobial. It has long been used as an herbal treatment for minor digestive issues and skin irritations, although its use in the creation of its namesake confection has long since fallen by the wayside.
Explanation:
So basically salt makes it strecthy! Please mark brainliest!!
Answer:
Chemical reaction involves the breaking of bonds in the reactants and formation of bonds in the products. ... If a reaction is exothermic, more energy is released when the bonds of the products are formed than it takes to break the bonds of the reactants. This is the reason for temperature change during a reaction.
Explanation:
Here are just a few everyday demonstrations that temperature changes the rate of chemical reaction: Cookies bake faster at higher temperatures. Bread dough rises more quickly in a warm place than in a cool one.
Light energy is turned into chemical energy when <span>when a photochemically excited special chlorophyll molecule of the photosynthetic reaction center loses an electron, undergoing an oxidation reaction.
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The answer is: Survival of the form that will leave the most copies of itself in successive generations.
"Survival of the fittest" is a phrase that originated from Darwinian evolutionary theory.
This is example of natural selection and adaptation.
Genetic variation is important to the population's ability to survive in different situations that affect natural selection.
The environment is constantly changing and different alleles are favored.
