Answer:Osmotic pressure is the minimum amount of pressure a solution must exert in order to prevent from crossing a barrier by osmosis. Solute molecules have difficulty crossing semipermeable membranes, so the more solutes that are in a solution, the higher the osmotic pressure will be. Between 30% sucrose and 60% sucrose, 60% sucrose will have a greater osmotic pressure than 30% because it has a higher percentage of solutes. However, since sucrose has a higher potential to cross semipermeable membranes and is more absorbable than magnesium sulfate, magnesium sulfate would have a higher osmotic pressure than 60% sucrose even though 60% sucrose has higher molecules.
Explanation:
Answer:
The answer to your question is:
1.- CO
2.- 0.414 moles of CO2
Explanation:
Data
2CO + O2 ⇒ 2CO2
CO = 0.414 moles
O2 = 0.418
Process
theoretical ratio CO/O2 = 2/1 = 1
experimental ratio CO/O2 = 0.414/0.418 = 0.99
Then the limiting reactant is CO
2.-
2 moles of CO --------------- 2 moles of CO2
0.414 moles of CO --------- x
x = (0.414 x 2) / 2
x = 0.414 moles of CO2
<span>The equation you used is KE=hv-hv0, where h=6.63*10^-34 (constant). You multiply h by 1.5*10^15. Multiply h by the threshold freq of cesium (from part A). Subtract the second answer from the first answer, and you get the kinetic energy. Hope this helps.</span>
Answer:
The technique is called weighing by difference
