*food science*
When you consume proteins, carbs, and fats they are chemically changed into energy.
I believe the correct answer from the choices listed above is the last option. The term that would best describe the <span>role of hydrogen gas in the formation of a water molecule would be a reactant. Water has a formula of H2O where it contains water so it should be that hydrogen is a reactant. </span>
The answer you’re looking for is 0.250
Because they are different they all show different traits
Answer:
sorry don't know the answer but i really need the points sorry
Explanation:
