Answer:
An emulsion is formed.
Explanation:
An association (emulsion) of two liquids is formed, in this case oil and vinegar, which when stirred, said mixture will separate.
Explanation:
Two events involving electrons are gain and loss of electrons.
When there is gain or loss of electrons between two atoms then it results in the formation of ionic bond.
Whereas when there is sharing of electrons between two atoms then it results in the formation of covalent bond.
Therefore, the chemical bonds formed can be ionic or covalent bonds.
Answer: Anna stated that ionic compounds have high melting point and low boiling point. The error in the statement is that ionic compound have low boiling point, instead ionic compounds have high boiling point, because in an ionic compound, the force of attraction working between two ions is very strong and hence the bonds present are very strong, and a lot of energy is needed to break them
Answer:
well for me it's
Explanation:
The reflection of the seas
The basic building blocks of proteins are the amino acids. There are 20 amino acids in a protein that we consume and the protein in our body. These amino acids link together to form large molecules. The 20 amino acids are divided into two groups called the essential and non-essential amino acids.