Au gratin means to be baked with toppings such as cheese or breadcrumbs. The ideal temp for baking casserole would be about 350F since that’s kinda the standard temp for most things.
C keeping the meat in a fridge because if meat is left out it can become a breeding ground for bad bacteria
Hi !
Two factors that can be used to evaluate overall health:
-life expectancy
- and quality of life
