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Gnom [1K]
2 years ago
6

Why the ph of glycine increases when 0.1 M NaOH is added dropwise​

Chemistry
1 answer:
shtirl [24]2 years ago
7 0

Answer:

The acid-base reaction produces glycine reduction, and hence the increase of glycine pH.

Explanation:

The glycine is an amino acid with the following chemical formula:

NH₂CH₂COOH  

The COOH functional group is what gives the acid properties in the molecule.      

Hence, when NaOH is added to glycine an acid-base reaction takes place in which COOH reacts with the NaOH added:

NH₂CH₂COOH + OH⁻ ⇄ NH₂CH₂COO⁻ + H₂O

The glycine concentration starts to shift to its ion form (NH₂CH₂COO⁻) because of the reaction with NaOH, that is why the pH glycine increases when NaOH is added.  

Therefore, the acid-base reaction produces glycine reduction, and hence the increase of glycine pH.  

I hope it helps you!  

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The complete reaction is given in attached file.

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Answer:

O volume of the solution

Explanation:

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Formula:

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How do you convert from grabs to moles of a substance
Lorico [155]

The correct question is as follows:

How do you convert from grams to moles of a substance

1. Divide by the molar mass

2. Subtract the molar mass

3. Add the molar mass

4. Multiple by the molar mass

Answer: In order to convert from grams to moles of a substance divide by the molar mass.

Explanation:

The number of moles of a substance is the mass of substance in grams divided by its molar mass.

The formula to calculate moles is as follows.

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This means that grams are converted to moles when grams is divided by molar mass.

Thus, we can conclude that in order to convert from grams to moles of a substance divide by the molar mass.

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