Answer:
a. Wet, soft dough at 85 degrees Fahrenheit
Explanation:
Fermentation is an anaerobic process that transforms starches into simpler substances. The rising of dough is due to fermentation.
According to Harold McGee, 85°F (29°C) is the best temperature for fermenting bread dough. Temperatures below 85°F (29°C) take much longer to ferment, and temperatures higher than that result into unpleasant flavors in the dough.
Wet, soft dough is usually more preferable because it produces a softer bread.
Answer:
A. Mass(only)
Explanation:
The correct answer is A because if the balloon is filled with air, it's filled with matter. Matter is anything that has space and occupies mass. The air occupies mass in the balloon but that doesn't mean that the balloon is heavier. People confuse themselves with mass and weight saying it means the same thing. Mass, like I said is the amount of matter an object contains whereas weight is how much an object weighs.
Answer:
21s
Explanation:
Given parameters;
Radius = 10m
Speed or velocity = 3m/s
Unknown:
Period = ?
Solution:
To solve this problem, use the expression:
v = 
r is the radius
T is the unknown
Input the parameters and solve for T;
3 = 
62.84 = 3T
T = 21s
false. all obejects in motion have friction
HEYA!!!
The Standard Unit of magnetic field is TESLA.
Hope it helps you.
:)
