Food consumption affects the rate of alcohol absorption in the bloodstream.
Explanation:
The type of food and therefore the amount<span> of food that </span>is a gift<span> in your </span>epithelial duct once you<span> consume alcohol have </span>the foremost<span> direct </span>impact<span> on </span>the speed<span> of alcohol absorption.</span>
<span>When you consume alcohol on </span>the associate<span> empty </span>abdomen<span>, the alcohol </span>is sometimes<span> absorbed </span>within the<span> blood </span>among<span> fifteen minutes to two-and-a-half hours. If </span>you have got<span> a moderate </span>quantity<span> of food in your </span>abdomen once you<span> drink, that speed slows </span>all the way down to<span> thirty minutes </span>to a few<span> hours. If you’re drinking on a full </span>abdomen<span>, alcohol absorption ranges from </span>3 to 6<span> hours.</span>
It is B the answer is cerebrospinal
Answer:
Because the most reactive elements are<em> HALOGENS</em>.
False.
This is because there are three different rocks, metamorphic, sedimentary, and igneous. Thus, meaning that there are three different pathways, making this statement false.
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