That’s kinda hard because drugs can help you sometimes especially when it’s subscribed to you but then you can also get cooked on medicine like pain killers.
It is important to know if a person is predisposed to getting Alzheimer's as he can the precautions for the disease. So a person might want to know if he is predisposed to Alzheimer's.
<h3>What is Alzheimer's?</h3>
Alzheimer's is a disease that eventually causes the shrinking of brain cells and death of brain cells. This reduces the thinking of a person, and his behavior and social skills are also get declined.
Therefore, knowing a person's risk of building up Alzheimer's is crucial so that they can take the necessary preventative measures. So a person can wonder if he has a higher risk of developing Alzheimer's.
To learn more about Alzheimer's, refer to the link:
brainly.com/question/13567066
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Answer:
The correct answer to the question: Omega 3 fatty acids contribute to cardiovascular health by lowering triglyceride levels and reducing platelet aggregation. Good sources of these fatty acids are:___, would be: Herring, salmon, and rainbow trout.
Explanation:
The subject of cardiovascular health has become a priority in most countries in the world, due to the pandemic of obesity, and due to the high levels of people with cardiovascular diseases due to poor diet, and little exercise. As such a lot of research has shed light on how to be able to control this situation and among the many results that have been found is the one of triglycerides, present in fat-rich foods, and certain carbs, that have been responsible for a lot of the cardiovascular problems the healthcare system is having to face. One way to control high levels of cholesterol, another huge contributor to cardiovascular diseases, and triglycerides, is the consumption of omega 3 fatty acids, both of vegetable sources and of animal sources. On the animal sources, we have that fish, especially fatty fish like salmon, trout, cod, and others like them, are really good and important sources of two of the three types of omega 3 fatty acids: DHA and EPA. The other one, linoleic acid, is more common in vegetable and grain sources.
The division in charge of recycling water for reuse on agricultural areas and landscape areas in national parks is the Beuro of Reclemation. The Beuro of Reclemation is in charge of managing oversees water resource. Through out the western United states.
Answer: Due to lack of oxygen concentration.
Explanation:
Nutrients intake in water bodies leads to growth of algal bloom and more algal bloom depletes the level of oxygen in water and makes it unsuitable for the other aquatic organisms to survive there.
After sometime, cyanobacterial population and algal bloom is decomposed by the bacteria present in water, which utilizes the oxygen present in water.
Less than required amount of oxygen in water leads to death of fishes.
