3 years ago

Is baking cookies a chemical or physical change

Chemistry

2 answers:

Natalija [7]3 years ago

6 0

Answer: Its a chemical change because the materials are mix to make the dough

I hope that I help you.

k0ka [10]3 years ago

5 0

Answer:

chemical change

Explanation:

When the batter heats up, the sugar breaks down into glucose and fructose, which forms a polymer chain, giving the cookie its light brown crust. When sodium baking soda heats up, it causes a chemical reaction.

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Leto [7]

Answer:

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Explanation:

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3 years ago

Draw a structure for an alcohol that exhibits a molecular ion at M+ = 74 and that produces fragments at m/z = 59, m/z = 56 and m

pychu [463]

Answer:

Please refer to the attachment below for answer and explanation.

Explanation:

Please refer to the attachment below for answer and explanation.

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3 years ago

Famous New Zealand scientist Ernest Rutherford was awarded a Nobel Prize in which field?

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The field of Chemistry.

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4 years ago

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Which of the following intermolecular forces would affect boiling point the most?

Alekssandra [29.7K]

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H₃C-CH₂-CH₂-CH₃

Now, replace one hydrogen on terminal carbon with -OH group and convert it into Butanol.

H₃C-CH₂-CH₂-CH₂-OH

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3 years ago