Answers:
See below
Step-by-step explanation:
1. Most food energy
(a) Pringles
Heat from Pringles + heat absorbed by water = 0
m₁ΔH + m₂CΔT = 0
1.984ΔH + 100 × 4.184 × 18 = 0
1.984ΔH + 7530 = 0
ΔH = -7530/1.984 = -3800 J/g
(b) Cheetos
0.884ΔH + 418.4 × 13 = 0
ΔH = -5400/0.884 = -6200 J/g
Cheetos give you more food energy per gram.
(c) Snickers
Food energy = 215 Cal/28 g × 4184 J/1 Cal = 32 000 J/g
The food energy from Cheetos is much less than that from a Snickers bar
2. Experimental uncertainty
The experimental values are almost certainly too low.
Your burning food is heating up the air around it, so much of the heat of combustion is lost to the atmosphere.
3. Percent efficiency
Experimental food energy = 3800 J/g
Actual food energy = 150 Cal/28 g × 4184 J/1 Cal = 22 000 J/g
% Efficiency = Experimental value/Actual value × 100 %
= 3800/22 000 × 100 %
= 17 %
Answer: The number of fish that eat each type of food
Explanation:
Answer:
NaHCO3 + HCl ——-> NaCl + H2O + CO2
Explanation:
A neutralization reaction is a chemical reaction between an alkali and an acid to give salt and water as the product.
In the case of carbonates and bicarbonates, an additional product is added. This additional product is carbon iv oxide.
Hence a neutralization reaction involving an acid and a carbonate or bicarbonate would yield water, carbon iv oxide and a salt as the product.
When brioschi reacts with hydrochloric acid, the products are sodium chloride, water and carbon iv oxide.
The equation of the reaction is shown below:
NaHCO3 + HCl ——> NaCl + H2O + CO2
A rock with different rocks combined to make it
Like quartzite is made up of quartz but granite is made of quartz , feildspar and mica
Hope this helps
