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Elanso [62]
3 years ago
11

1. Why is it necessary to equalize the pressure(i.e, have the water level the same in each tube) before taking a volume reading?

Chemistry
1 answer:
Anna11 [10]3 years ago
3 0

Answer:

If you contact water with a gas at a certain temperature and (partial) pressure, the concentration of the gas in the water will reach an equilibrium ('saturation') according to Henry's law.

Explanation:

This means: if you increase the pressure (e.g. by keeping the vial closed), the CO2 concentration will increase. So it simply depends what concentration you need for your assay: 'CO2-saturated' water at low pressure or 'CO2-saturated' water at high pressure.

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The differences are the freezing and boiling points being exactly 180 degrees
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Which of the following is NOT a binary molecular compound?<br> KI <br> H2s<br> CO<br> CIF3
shutvik [7]
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7 0
3 years ago
1. A physician ordered 2.0 milligrams tetracycline to be given to a patient. If the tetracycline was available as 0.75 mg/mL of
Cerrena [4.2K]

Answer:

2.67 mL

Explanation:

The following data were obtained from the question:

Mass of tetracycline = 2 mg

Density of tetracycline = 0.75 mg/mL

Volume of tetracycline =?

We can obtain the volume of the tetracycline that should be given to the patient by applying the following equation:

Density = mass /volume

0.75 = 2 / volume

Cross multiply

0.75 × Volume = 2

Divide both side by 0.75

Volume = 2/0.75

Volume = 2.67 mL

Therefore, the volume of the tetracycline that should be given to the patient is 2.67 mL

6 0
3 years ago
True or false: Atoms and mass are conserved in nature<br> True<br> False
katovenus [111]

Answer:

It’s true

Explanation:

If we account for all reactants and products in a chemical reaction, the total mass will be the same at any point in time in any closed system. ... The Law of Conservation of Mass holds true because naturally occurring elements are very stable at the conditions found on the surface of the Earth.

5 0
3 years ago
HELPPPP!!! I NEED HELP WITH SCIENCE
pentagon [3]

Answer:

Both are chemical changes.

Explanation:

They are chemical changes because when when you melt the sugar to make caramel a new substance is formed. The same with cookies. You don't start out with cookies, you start out with dough. And then when you cook the dough a new substance is formed which is the cookies.

4 0
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