<u>Answer</u>:
Organic molecules present in chicken are Nucleic acid, proteins, carbohydrate and lipids
.
<u>Explanation</u>:
Chicken itself has the all four organic molecules in it. Organic molecules are those having carbon in it. They are attached by covalent bonds, in which electrons are being shared within the atoms. The nucleic acids are DNA and RNA which helps in the making of the proteins which are found in the various structure and ought to perform various metabolic functions. Proteins are the building block of the amino acids. Lipids found are the fat bodies, burning of lipids gives us energy.
Compounds that do not contain carbon
mRNA
Messenger RNA is used to copy and encode genetic information from DNA base pairs by forming complementary strand of RNA molecule from the nucleus of the cell to the cytoplasm.
tRNA
Transfer RNA reads sequence of nucleotide from messenger RNA and translate them into proteins or amino acids during proten synthesis.
Transcription
This is the first step in gene expression where information from DNA is copied into a complementary strand of RNA molecule using RNA polymerase enzyme.
Translation
Messenger RNA made from the process of transcription travels to the ribosomes in the cytoplasm where proteins are produced using transfer RNA to copy the information.
The use of DNA to make proteins.
Through gene expression (central dogma of biology), the DNA molecule carries information, a gene code, in form of base pairing sequences that are transcribed to RNA and further translated to functional proteins or amino acids.
· Abiotic factors are nonliving, such as temperature, sunlight, and soil in an ecosystem.
· Biotic factors are the living parts of an ecosystem, such as plants and animals.
Given the above, the biotic factor listed is evergreen trees in a coniferous forest.
The other options - soil, precipitation, and temperature - are abiotic.
Answer:
<span>C. evergreen trees present in a coniferous forest
</span>
