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Lunna [17]
3 years ago
14

Melissa's mother was making chocolate chip cookies, but told Melissa that she shouldn't eat the raw cookie dough. Why is it unsa

fe to eat raw dough? -0) A) The dough can kill healthy bacteria in our mouths that help digest food. B) People that are allergic to the ingredients in dough are able to eat it safely after it has been baked. The flour in the dough will rapidly begin to spoil so it isn't safe to eat it until the cookies have been baked. D) Ingredients, such as flour and eggs, that are used to make dough can have bacteria. Baking is a step that kills the bacteria. А A The MAIN difference between terrestrial planets and gas giants is IL​
Chemistry
1 answer:
sashaice [31]3 years ago
4 0
the answer to the question is D
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Calculate the change in ph when 3.00 ml of 0.100 m hcl(aq) is added to 100.0 ml of a buffer solution that is 0.100 m in nh3(aq)
nikklg [1K]

The change in pH is calculated by:

pOH = Protein kinase B + log [NH4+]/ [NH3] 

Protein kinase B of ammonia = 4.74 

initial potential of oxygen hydroxide= 4.74 + log 0.100/0.100 = 4.74 
pH = 14 - 4.74=9.26 

moles NH4+ = moles NH3 = 0.100 L x 0.100 M = 0.0100 
moles H+ added = 3.00 x 10^-3 L x 0.100 M=0.000300 

NH3 + H+ = NH4+ 
moles NH3 = 0.0100 - 0.000300=0.00970 
moles NH4+ = 0.0100 + 0.000300=0.0103 

pOH = 4.74 + log 0.0103/ 0.00970= 4.77 
oH = 14 - 4.77 = 9.23 

the change is  = 9.26 - 9.23 =0.03 

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3 years ago
What always happens during a chemical change?
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