Answer:
Eat food
Explanation:
Food contain protein, carbohydrates, fats etc. These nutrients undergoes metabolic process and produced energy in cellular respiration.
There are two types of respiration:
1. Aerobic respiration
2. Anaerobic respiration
Aerobic respiration
It is the breakdown of glucose molecule in the presence of oxygen to yield large amount of energy. Water and carbon dioxide are also produced as a byproduct.
Glucose + oxygen → carbon dioxide + water + 38ATP
Anaerobic Respiration
It is the breakdown of glucose molecule in the absence of oxygen and produce small amount of energy. Alcohol or lactic acid and carbon dioxide are also produced as byproducts.
Glucose→ lactic acid/alcohol + 2ATP + carbon dioxide
This process use respiratory electron transport chain as electron acceptor instead of oxygen. It is mostly occur in prokaryotes. Its main advantage is that it produce energy (ATP) very quickly as compared to aerobic respiration.
a covalent bond and an ionic bond. An ionic bond if formed from the transfer of electrons from the outer shell of atoms. ... An example of this is NaCl, where the sodium atom becomes Na+ due to the loss of electrons, and the chlorine atom becomes the negatively charged chloride (Cl-).
A locating agent is needed in an experiment to separate amino acids by chromatography as it helps to analyze colorless substances on paper.
<h3>What is chromatography?</h3>
Chromatography is an analytical method frequently used to separate a chemical mixture into its components, allowing for in-depth analysis of each component.
There are many different types of chromatography including liquid, gas, ion-exchange, and affinity chromatography, but they all use the same basic principle.
<h3>What is the use of a locating agent in Chromatography?</h3>
In paper chromatography, colorless compounds are examined using a locating agent.
It is a chemical that combines with colorless substances to produce colorful compounds that are easy to see for analysis. Ninhydrin spray is an example of a locating agent of this type.
Thus, a locating agent is used in an experiment to separate amino acids by chromatography as it helps in determining colorless substances on paper.
Learn more about chromatography:
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