Answer: all I know it’s not -31.5 for ppl taking the k12 test
Explanation: I took the test
Mostly about what it can do with its trunk! also about how strong it is or evan how long! love to help!
contact me if you need more info
-luna
The most appropriate answer is C !!
Answer:
The smell of a chocolate is from the presence of volatile compounds present in the chocolate bar which at room temperature readily changes phase from solid to liquid to vapor or gas
Explanation:
There are nearly 600 identified compounds present in a chocolate bar and out of these, there are volatile components which gives the chocolate bar its distinctive aroma.
These volatile chocolate contents readily change phase from solid to vapor, with very short duration liquid phase.
For example, 3 methylbutanal, vanillin, and several organic compounds which are known to be readily volatile.
Answer:
Difussion
Explanation:
Diffusion is the result of a totally random phenomenon in which the molecules of a fluid come and go between two vessels that can be connected by a pipe. These molecules travel in a single direction, where the solute is more concentrated to where it is more diluted.
This movement of particles will be modified according to the length or area of the pipe and the concentration of solute. The greater the difference in solute concentration along the tube, the greater the diffusion
