Answer:
first-level consumers- about 100units
Second-level consumers- about 10units
Third-level consumers- about 1unit
Explanation:
A food chain represents the series of energy transfer from one organism to another. This energy is transferred when one organism feeds on another organism. A food chain always starts with a PRODUCER, which is an organism capable of producing its own food via photosynthesis. The producer creates the energy that is transferred as the food chain progresses.
However, only about 10% of the available energy in one organism is transferred to another, this is because most of the energy (about 90%) is lost as heat when the organism undergoes metabolic activities. Hence, if 1000units of energy are available at the producer level, a primary/first level consumer will feed on the producer and 10/100 × 1000 = 100units of energy will be available for the primary/first level consumer.
Likewise, 10% of 100units= 10 units of energy will be available for the second level consumers when it feed on the first level consumers. Lastly, 10% of 10units = 1 unit will be available for third level consumer when it feeds on second level consumer.
Answer:
increases,
Explanation:
it increases because the more you get closer the hot it become
Answer:
carbohydrates
Explanation:
cause i did the test and got a A+ i hope it helps have a good day or night
Answer:
Explanation:
C, it has yet to split apart so the spindle fibers are yet to exist and they haven’t split apart yet
The general function of the endoplasmic reticulum is to produce protiens for the cell to function. The rough ER in particular has many ribosomes on it's surface, while the smooth ER does not. These ribosomes give the rough ER it's distinct appearence under a microscope, and assist in making protiens.