B
a and c are unrelated
d: ph will increase
Answer:
The Equilibrium constant K is far greater than 1; K>>1
Explanation:
The equilibrium constant, K, for any given reaction at equilibrium, is defined as the ratio of the concentration of the products raised to their stoichiometric coefficients divided by the concentration of reactants raised to their stoichiometric coefficients.
It tells us more about how how bigger or smaller the concentration of products is to that of the reactants when a reaction attains equilibrium. From the given data, as the color of the reactant mixture (Br2 is reddish-brown, and H2 is colourless) fades, more of the colorless product (HBr is colorless) is being formed as the reaction approaches equilibrium. This indicates yhat the concentration of products becomes relatively higher than that of the reactants as the reaction progresses towards equilibrium, the equilibrium constant K, must be greater than 1 therefore.
Answer:
T2 = 29.79°C
Explanation:
Equliibrium signifies that heat loss = heat gained
Heat gained by Ice;
H = ML
Mass, M = Number of moles * Molar mass = 1 * 18 = 18g
l = 6.01 k J m o l = 334 J/g
C = 4.186 J/g
H = 18(334)
H = 6012
Heat lost by water
H = MCΔT
H = 18 * 4.186 * (50 - T2)
H = 3767.4 - 75.348T2
Since H = H, we have;
6012 = 3767.4 - 75.348T2
- 75.348T2 = 3767 - 6012
T2 = 2245 / 75.348
T2 = 29.79°C
When edible oils are idle and stored for a long amount of time, they undergo oxidation due to the exposure to oxygen. This oxidation causes rancidity in oils.
1,3-pentadiene has two double bonds which are conjugated, which undergo electrophilic addition reaction on reacting with 
.
The structure of 1,3-pentadiene is shown in the image.
When strong acid such as reacts with 1,3-pentadiene, the electrophilic addition reaction can occur either on double bond at 1,2-position or at 3,4-position. The reaction that occurs is shown in the image.
