Answer:
Explanation:
Calories is a unit to measure the amount of energy contained in a particular food product. It is regarded as the energy required to raise the temperature of 1g of water by 1°C.
It is important note that calories measures the heat content of food we eat and consume. Therefore, there is a direct relationship between the release of energy as heat and the calories. The more the calories, the more the energy that would be released as heat.
Chemical weathering is when things get weathered chemically
Explanation:
Reaction rate is a measure of speed of a chemical reaction.
Usually, based on rates, reactions can be divided into two parts:
- Slow reactions which usually takes a long time.
- Fast reactions which takes place completely in seconds or microseconds.
Reaction rate can be defined as a change in the concentration of a reactant or product per unit time:
The unit is mol dm⁻³ s⁻¹
Reaction rate = 
The measurement of the reaction rate is based on the disappearance of a reactant or appearance of a product with increasing reaction time.
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Answer:
The chemical equation needs to be balanced so that it follows the law of conservation of mass. A balanced chemical equation occurs when the number of the different atoms of elements in the reactants side is equal to that of the products side. Balancing chemical equations is a process of trial and error.
Explanation: