The answer youre looking for is A
Answer:
nCoV is often used to indicate a newly recognized coronavirus prior to definitive identification and classification. It is sometimes used in combination with the year of identification.
Explanation:
The optimal pH can be measured by looking at enzyme activity verses pH. Enzyme activity will increase up to a certain pH; above that pH, the enzyme activity will begin to fall.
Answer:
B or C depending on if there is a fish on the food chain
(most likely C though)
Explanation:
consumers are things that eat other things
producers are things that make energy for themselves and they can survive off that energy (anything that does photosynthesis)
Algae does photosynthesis. so A and D is wrong
B and C could be the right answers depending on if a fish is shown.
any item above another item with a like drawn to it in a food web is a consumer
producers are at the very bottom of the food web.
I'm pretty sure that the constant in the scientific process can not be changed because it is constant. If constant isnt an option, a data record can not be changed.