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Alex17521 [72]
3 years ago
13

Name all nonmetals that’s are halogens PLEASE HELP ASAP

Chemistry
1 answer:
Nikitich [7]3 years ago
7 0

Answer:

chlorine, fluorine, bromine, iodine, Xenon, and radon

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Find the boiling point?<br> 100. g of C2H6O2 dissolved in 200 g of H2O?
aleksklad [387]

Answer:

The correct answer is 104.13ºC

Explanation:

When a solute is added to a solvent, the boiling point of the solvent (Tb) increases. That is a colligative property. The increment in Tb (ΔTb)  is given by the following expression:

ΔTb = Tb - Tbº= Kb x m

Where Tb and Tbº are the boiling points of the solvent in solution and pure, respectively; Kb is a constant and m is the molality of the solution.

In this problem, the solvent is water (H₂O). It is well known that water has a boiling point of 100ºC (Tb). The value of Kb for water is 0.512ºC/m. So, we have to calculate the molality of the solution (m):

m = moles of solute/Kg solvent

The solute is C₂H₆O₂ and we have to calculate the number of moles of this component by dividing the mass into the molecular weight (Mw):

Mw(C₂H₆O₂)= (2 x 12 g/mol) + (6 x 1 g/mol) + (2 x 16 g/mol)= 62 g/mol

⇒ moles of C₂H₆O₂ = mass/Mw = 100 g/(62 g/mol) = 1.613 moles

Now, we need the mass of solvent (H₂O) in kilograms, so we divide the grams into 1000:

200 g x 1 kg/1000 g = 0.2 kg

Finally, we calculate the molality as follows:

m = 1.613 moles of C₂H₆O₂/0.2 kg = 8.06 moles/kg = 8.06 m

The increment in the boiling point will be:

ΔTb = Kb x m = 0.512ºC/m x 8.06 m = 4.13ºC

So, the boiling point of pure water (Tbº=100ºC) will increase in 4.13ºC:

Tb= 100ºC+4.12ºC= 104.13ºC

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Heterotrophs are the consumers in the food chain, particularly the herbivores, carnivores, and omnivores. A. True B. False
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5 0
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A fusion reaction takes place between carbon and another element neutrons are released and a different element is formed the dif
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A fusion reaction takes place between carbon and another element. Neutrons are released, and a different element is formed. The different element is Lighter than helium.

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3 years ago
How does the structure of amino acids allow them to form a polypeptide
melamori03 [73]
<span>Amino acids which are known to be linked by peptide bonds they form polypeptide chains.

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One brand of vinegar has a pH of 4.5. Another brand has a pH of 5.0. The equation for the pH of a substance is pH = –log[H+], wh
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[H+] in first brand:
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= 2.2 x 10⁻⁵

The answer is A.
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