Answer:
false, first
Explanation:
The first law of thermodynamics states that energy cannot be created or destroyed. Plants do not create energy, but rather they harness it from the sun. They convert the light energy in the photons of sunlight into chemical energy in the bonds of carbohydrates they make. We get energy from consuming plants when we acquire and break down these chemical bonds in carbohydrates of plants for our cellular processes.
The biggest influence on basal metabolic rate (BMR) is exerted by hormones from the thyroid gland — T3 thyroid hormone.
<h3>What are T3 levels a sign of?</h3>
- A person's thyroid is producing enough T3 hormone when their T3 levels are normal.
- Low levels may be a sign of hypothyroidism, while high levels may be an indication of hyperthyroidism.
- T3 levels, however, can also be influenced by other variables, such as pregnancy and some drugs.
<h3>What takes place when T3 levels are high?</h3>
High total T3 or high free T3 levels in your test findings could indicate hyperthyroidism.
You may have hypothyroidism, a condition in which your body doesn't produce enough thyroid hormone, if your T3 levels are low.
To assist in the diagnosis of thyroid illness, T3 test results are frequently matched with T4 and TSH test findings.
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No, they are not interchangeable because p<span>rotoplasm is the living content of a cell that is surrounded by a plasma membrane (cell membrane). Protoplasm is composed of a mixture of small molecules such as ions, amino acids, monosaccharides and water, and macro-molecules such as nucleic acids, proteins, lipids and polysaccharides. In eukaryotes the protoplasm surrounding the cell nucleus is known as the cytoplasm and that inside the nucleus as the nucleoplasm. </span>
Answer:
During photosynthesis, plants capture light energy from the Sun to break weak bonds in reactants, such as carbon dioxide and water, and form carbon containing molecules, such as glucose. The carbon containing molecules can then be used: to assemble larger molecules, such as DNA, proteins, and fats.
Explanation: