I think this is true because..
technology negatively affects the environment by compromising human health and safety... endangering natural ecosystem and biodiversity... having a cumulative impact on global systems... and depleting natural resources. Technology positively affects the environment through the application of environmental science to solve problems caused by human environmental impact.
Risks to humans from environmental damage through technology include inhalation of dangerous chemicals in air pollution, contamination of water and food sources, and risk of infections and diseases through exposure to toxic wastes. Flora and fauna risk habitat loss or disruption and extinction of species through exposure to dangerous byproducts of technology. Greenhouse gases affect atmosphere and weather systems, causing global warming and chlorofluorocarbons that deplete the Earth's ozone layer. Technology consumes resources which are not necessarily renewable, including living resources, such as forests and populations of fish, and inanimate resources, such as natural chemicals and minerals.
Although technology damages the environment in many ways..it can also have the capability to limit or prevent damage using such environmental technologies such as recycling...the exploitation of renewable energy sources such as solar power and wind power... the purification of polluted air and water,and the treatment of sewage and factory wastes.. and the development and production of devices that promote energy conservation.....so this is why i think this is the answer! ☺
Hopefully this helped you!☺
Answer:
Polyunsaturated
Explanation:
A fatty acid is a compound that is derivative from a carboxylic acid. The chain of carbons can have since 4 carbons to more than 20 carbons. The bonds between carbons can be simple, which are called saturated bonds, or double, or triple, which is called unsaturated bonds.
When a fatty acid only has saturated bonds between carbons, it's called a saturated fatty acid. If there is only one unsaturated bond, it's called an unsaturated fatty acid, and if there are two or more unsaturated bonds, it's called polyunsaturated fatty acid.
Answer: idk I have that question too , sorry to get ur hopes up high thinking this was an answer. PERIOTTTT
Explanation:
Answer:
The new temperature will be 2546 K or 2273 °C
Explanation:
Step 1: Data given
The initial temperature = 1000 °C =1273 K
The volume = 20L
The volume increases to 40 L
Step 2: Calculate the new temperature
V1/T1 = V2/T2
⇒with V1 = the initial volume = 20L
⇒with T1 = the initial temperature = 1273 K
⇒with V2 = the increased volume = 40L
⇒with T2 = the new temperature = TO BE DETERMINED
20L/ 1273 K = 40L / T2
T2 = 40L / (20L/1273K)
T2 = 2546 K
The new temperature will be 2546 K
This is 2546-273 = 2273 °C
Since the volume is doubled, the temperature is doubled as well