I'm pretty sure it's yards
4.22 grams.
1. First find out how much AgNO3 weighs with one mole (107.87 g Ag + 14.007 g N + 48 g O = 169.89 grams)
2. Find the percent of Ag you have. So, (107.87 g/mol Ag)/(169.89 g/mol AgNO3)= 0.63 * 100 = 63%.
3. If you have 6.7 grams total, you know 63% of it is going to be silver, so just multiply 6.7 grams by .63 and you get 4.22 g Ag
<span>after the 1940, the infention of : PASTEURIZATION permitted wines to be produced in places where climate was not ideal for wine production
after pasteurization process, all the microbes that exist within the wine are eliminated, which will prevent it from rottening. This make it possible to store wine for a long period of time even thought it's not in the harvesting climate</span>
Rutherford, through his gold-foil experiment, discovered that the nucleus is a small core of protons and neutrons making up most of the atom’s mass.