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IceJOKER [234]
3 years ago
11

What is the reason for heat transfer from one substance to another?​

Chemistry
1 answer:
Musya8 [376]3 years ago
3 0

Answer:

Difference in temperature

Explanation:

According to thermodynamics, heat transfer occurs when heat from a high temperature reservoir moves to a low temperature reservoir. For heat to be transferred, the two objects should have different temperatures with one having more temperature than the other. Heat transfer in solids is by conduction, in fluids is by convection and by radiation.

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The name given to the substance formed when a liquid is miscible in another liquid.
m_a_m_a [10]

Answer:

Solute

Explanation:

5 0
3 years ago
When 250 ml of water is added to 35 ml of 0.2 M HCl
Paladinen [302]
Assuming that you’re looking for the concentration of water in the solution, then it would be 0.028 M.

You would have to use the formula:
c1v1 = c2v2, where c =concentration and
v = volume

C1 = ?
V1 = 250 mL
C2 = 0.2 M
V2 = 35 mL

C1 x 250 mL = 0.2 M x 35 mL

C1 = (0.2 M x 35 mL) / 250 mL

C1 = 0.028 M of water added to 35mL of 0.2M HCl

Therefore, there is 0.028 M of water added to 35mL of 0.2M HCl
8 0
3 years ago
Read 2 more answers
Explain how energy causes changes to earths surface
dlinn [17]

Answer:

Explanation:

The absorbed sunlight drives photosynthesis, fuels evaporation, melts snow and ice, and warms the Earth system. Solar power drives Earth's climate. Energy from the Sun heats the surface, warms the atmosphere, and powers the ocean currents.

7 0
2 years ago
Número cuántico que designa el nivel de energía en el que se localiza un electrón:
Fed [463]

Answer:

Creo que la respuesta es n. Transalation : I think the answer is N.

Explanation:

4 0
2 years ago
how did the boiling point of plain water compare to that of water with salt? Compared to water with sugar?
elixir [45]

The boiling point of plain water is less than the boiling point of both salt and sugar water.

<h3>What is boiling point?</h3>

Boiling point can be defined as the point when the pressure exerted by the surroundings upon a liquid is equal to the pressure exerted by the vapour of the liquid.

The boiling point of plain water is 100°C which increases upon addition of solute substances such as salt and sugar.

But salts are usually made up of ionic bonds while sugar are made up of covalent bonds. This means that more energy would be required to boil salt solution due to its ionic bonds.

Therefore, the boiling point of salt water is highest following sugar water before plain water which is the lowest.

Learn more boiling point here:

brainly.com/question/14008526

#SPJ1

7 0
2 years ago
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