The four steps of food safety are:
- Clean: Wash your hands and clean surfaces often
- Separate: Don't cross-contaminate the food
- Cook: Cook the food to the right temperature
- Chill: Refrigerate promptly
Hope this helps! If you need more help or have any questions just message me! :)
Answer:
There are two sets of groups in the periodic table. The first set are Group A elements and are also known as representative elements. The second set are Group B elements and are also known as transition metals. Representative elements are the most abundant elements on earth.
You can predict it based of the electronegativity
<span>I'm pretty sure it is called condensation</span>
Answer: The pH of the solution is 11.2
Explanation:
Molarity of a solution is defined as the number of moles of solute dissolved per liter of the solution.

where,
n = moles of solute
= volume of solution in ml
moles of
=
(1g=1000mg)
Now put all the given values in the formula of molality, we get


pH or pOH is the measure of acidity or alkalinity of a solution.
pH is calculated by taking negative logarithm of hydrogen ion concentration.
![pOH=-\log [OH^-]](https://tex.z-dn.net/?f=pOH%3D-%5Clog%20%5BOH%5E-%5D)

According to stoichiometry,
1 mole of
gives 2 mole of
Thus 0.0298 moles of
gives =
moles of
Putting in the values:
![pOH=-\log[0.0596]=2.82](https://tex.z-dn.net/?f=pOH%3D-%5Clog%5B0.0596%5D%3D2.82)



Thus the pH of the solution is 11.2