Increased cholesterol
increased blood pressure
increased body weight
increased pain on knee on weight gain
decreased IQ on eating too much fat and oil !!
Most of these I would advise you not to handle food with, but the most seriousness of these diseases is Typhoid Fever. Typhoid Fever is obtained by food an infectious person handles. The answer is C.
it’s either antioxidants or sterilization but pasteurization is what they do to milk