I'm sorry but maybe you wrote this wrong. If Wendy has 1 pint of milk and only needs 1 pint of milk, then she has exactly the amount she needs.
There's two ways to do this.
The first way:
Work out the amount of sugar needed to make one cake, and then multiply that by 7.
30 grams ÷ 4 cakes = 7.5 grams for 1 cake.
7.5 grams × 7 cakes = 52.5 grams for 7 cakes.
The second way:
Work out the ratio of sugar:cake by doing 7 ÷ 4, and then multiplying that value by 30.
7 cakes ÷ 4 cakes = 1.75
1.75 × 30 grams = 52.5 grams for 7 cakes.
Either way, the answer is 52.5 grams.
No, 3/4 is equivalent to 6/8 and 7/8 is in its final form
Answer:
Step-by-step explanation:
<u>Given</u> :
4 cancels throughout.
<u>Solving by quadratic formula</u> :
- x = -8 ± √(8)² - 4(4)(-12) / 8
- x = -8 ± √64 + 192 / 8
- x = -8 ± √256 / 8
- x = -8 ± 16 / 8
- x = -1 ± 2
- x = 1 and x = -3
∴ Hence, the x-intercepts are (1, 0) and (-3, 0). The roots of the equation are 1 and -3.
