Answer:
C 1:1
Explanation:
Hydrogen loses an electron to becone +1 which is a cation and flourine gains that electron to have a full outer shell on the 2p subshell to become -1 and is an anion so the ratio is 1:1.
Every redox reaction consists of two parts, the oxidation and the reduction. Each one separately is called a half - reaction. During the redox reaction there is a transfer of electrons from the substance being oxidized to the substance being reduced.
Answer:
The soup that is not too hot to eat would be better
Explanation:
because the flavours would be fresher than if it is leftover
Answer:
14.33 g
Explanation:
Solve this problem based on the stoichiometry of the reaction.
To do that we need the molecular weight of the masses involved and then calculate the number of moles, find the limiting reagent and finally calculate the mass of AgCl.
2 AgNO₃ + CaCl₂ ⇒ Ca(NO₃)₂ + 2 AgCl
mass, g 6.97 6.39 ?
MW ,g/mol 169.87 110.98 143.32
mol =m/MW 0.10 0.06 0.10
From the table above AgNO₃ is the limiting reagent and we will produce 0.10 mol AgCl which is a mass :
0.10 mol x 143.32 g/mol = 14.33 g
Temperature is a measure of "Molecular movement"
In short, Your Answer would be Option B
Hope this helps!