C6H14+9.5O2=6CO2 +7H20
Number of moles of C6H14=15.6/86=0.1814 moles
so moles of CO2 = 6(0.1814)=1.088
As the c6h14 has 1 is to 6 ratio with co2
so
0.1814=mass/44
mass of co2 produced = 47.9 g
The boiling point of water at 1 atm is 100 degrees celsius. However, when water is added with another substance the boiling point of it rises than when it is still a pure solvent. This called boiling point elevation, a colligative property. The equation for the boiling point elevation is expressed as the product of the ebullioscopic constant (0.52 degrees celsius / m) for water), the vant hoff factor and the concentration of solute (in terms of molality).
ΔT(CaCl2) = i x K x m = 3 x 0.52 x 0.25 = 0.39 °C
<span> ΔT(Sucrose) = 1 x 0.52 x 0.75 = 0.39 </span>°C<span>
</span><span> ΔT(Ethylene glycol) = 1 x 0.52 x 1 = 0.52 </span>°C<span>
</span><span> ΔT(CaCl2) = 3 x 0.52 x 0.50 = 0.78 </span>°C<span>
</span><span> ΔT(NaCl) = 2 x 0.52 x 0.25 = 0.26 </span>°C<span>
</span>
Thus, from the calculated values, we see that 0.75 mol sucrose dissolved on 1 kg water has the same boiling point with 0.25 mol CaCl2 dissolved in 1 kg water.
A(A compound that increases the hydroxide ions (OH−) when it is dissolved in a solution)-alkaline
B(A compound that increases hydrogen ions (H+) when it is dissolved in a solution)-acid
C(An atom or molecule that has a positive or negative charge)-ion
D(<span>A value from 0 to 14 that is used to specify how acidic or basic a compound is when it is dissolved in water)</span>-pH