Answer:
14
Explanation:
mass number = protons + neutrons
I think the correct answer from the choices listed above is option A. The structural level of a protein least affected by a disruption in hydrogen bonding is the primary level. The other levels are very much affected by hydrogen bonding. Hope this answers the question.
Answer:
A) pH of Buffer solution = 4.59
B) pH after 5.0 ml of 2.0 M NaOH have been added to 400 ml of the original buffer solution = 4.65
Explanation:
This is the Henderson-Hasselbalch Equation:
![pH = pKa + log\frac{[conjugate base]}{[acid]}](https://tex.z-dn.net/?f=pH%20%3D%20pKa%20%2B%20log%5Cfrac%7B%5Bconjugate%20base%5D%7D%7B%5Bacid%5D%7D)
to calculate the pH of the following Buffer solutions.
Answer:
PbMg
Explanation:
Because they both have a charge of 2+, they can be reduced and cancel each other out because 2 and 2 can be reduced to 1
We determine the percent by mass of water in the compound by dividing the mass of water by the total mass. The total mass of Na2SO4.10H2O is equal to 322 g. The mass of water is 180 g.
percent by mass of water = (180 / 322)*(100 %) = 55.9%
