Answer:
1. <u>No, you cannot calculate the solubility of X in water at 26ºC.</u>
Explanation:
You cannot calculate the solubility of X in <em>water at 26 degrees Celsius </em>because you do not know whether the solution formed by dissolving the crystals in 3.00 liters of water is saturaed or not.
The only way to determine the solubility of the compound X is by dissolving the crystals in certain (measured) amount of water and making sure that some crystals remain undissolved, as a solid on the bottom of the beaker.
Next, you should filter the solution to remove the undissolved crystals. Then, weigh the solution, evaporate, wash, dry, and weigh the crystals.
Then you have the mass of the crystals dissolved and the mass of the solution which will let you calculate the mass of pure water, and then the solubility.
Answer:
Question 2: Na3PO4, KOH; Question 3: Na3PO4, KOH
Explanation:
Question 2
The reactants in a chemical equation are the species on the left side of the reaction arrow.
Thus the reactants are Na3PO4, KOH (sodium phosphate and potassium hydroxide).
Question 3.
The products in a chemical equation are the species on the right side of the reaction arrow.
Thus the products are NaOH, K3PO4 (sodium hydroxide and potassium phosphate).
Explanation:
Monosaccharides are simple carbohydrates that cannot be further hydrolyzed to simpler carbohydrates. They contain between three and six carbon atoms per molecule.
Polysaccharides are complex carbohydrates . They are condensation polymers derived from very long chains of monosaccharide units.
Structurally, polysaccharides are made up of repeating units of monosaccharides.
There are 137 atoms in this molecule. C55 + H72 = 127. 127 + Mg (one atom of magnesium = 128. 128 + N4 = 132. 132 + O5 = 137.
Answer:
Boiling- 212° F melting- 32°F
Explanation: