Answer:
The experimental plan is to measure the values of the dependent variable, which is the temperature of the pizza after it is cooled in each of the heat (temperature) environments, which is the dependent variable, for a given equal period of time, which is the control
Explanation:
The given parameters are;
The temperature of the pizza = 400°F
The temperature of the freezer = 0°F
The temperature of the refrigerator = 40°F
The temperature of the countertop = 78°F
Given that the independent variable = The heat to which the hot pizza is subjected
The dependent variable = The temperature to which the pizza cools down
The experiment plan includes;
1) Place the pizza which is at 400°F in each of the different heat environment, which are, the freezer, the fridge, and the counter top, for the same period of time and record the final temperature of the pizza
2) The option that gives the lowest final temperature within the same time frame is the option that will let the pizza cool down fastest.
Answer:
1. Molecular equation
BaCl2(aq) + 2AgNO3(aq) –> 2AgCl(s) + Ba(NO3)2 (aq)
2. Complete Ionic equation
Ba²⁺(aq) + 2Cl¯(aq) + 2Ag⁺(aq) + 2NO3¯ (aq) —> 2AgCl(s) + Ba²⁺(aq) + 2NO3¯(aq)
3. Net ionic equation
Cl¯(aq) + Ag⁺(aq) —> AgCl(s)
Explanation:
Localized molecular orbitals are molecular orbitals which are concentrated in a limited spatial region of a molecule, for example a specific bond or a lone lake on a specific atom.
Answer:
False
Explanation:
Cell division is a primary procedure by all cells. This process in the life cycle of cells ensures that new cells (daughter cells) are produced. The two major process are; meiosis and mitosis.
Normal cells would divide if the nutrients required are not present, since water is the main nutrient required. But in some cases, the division process may lead to an effect on one or both daughter cells. This effect is called mutation, thereby mutated cells may be produced.
Answer:
Pollution, non native species being introduced, and other human activities
Explanation:
Human activities affect marine ecosystems as a result of pollution, overfishing, the introduction of invasive species,and acidification, which all impact on the marine food web and may lead to largely unknown consequences for the biodiversity and survival of marine life forms.
