There are four types of chemical bonds essential for life to exist: Ionic Bonds, Covalent Bonds, Hydrogen Bonds, and van der Waals interactions. We need all of these different kinds of bonds to play various roles in biochemical interactions. These bonds vary in their strengths.
To play a variety of roles in biochemical interactions, we require all of these diverse sorts of linkages. The tensile strength of these linkages varies. In chemistry, we consider the range of strengths between ionic and covalent bonds to be overlapping. This indicates that in water, ionic bonds usually dissociate. As a result, we shall consider these bonds from strongest to weakest in the following order:
Covalent is followed by ionic, hydrogen, and van der Waals.
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Answer:
mixture
Explanation:
the other logical option would be compound but a compound consists of 2 or more chemically bonded elements and salad dressing nor raisin brand are elements.
