The way that chocolate consumption affects an individual's wieght is the calories, sugars, fat, carbs and sodium in the chocolate. The most that affect ones weight is the calories or sugars. A good hypothesis to use is "I hypothesis if an individual eats chocolate that has more than normal amounts of calories or more sugar than it will create more weight/fat on the individual"
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Answer:
The answer is: After step 3, layers of sediment cover the dead organism.
Explanation:
Fossilization is the process by which living things are preserved as impressions on sedimentary rock (fossils). This is a rare process that occurs under the most appropriate conditions.
Process of Fossilization:
Permineralization is one of the most common types of fossilization. It involves the absorption of minerals into the remains, giving a detailed impression of the dead organism.
- The dead organism sink to the bottom of the ocean.
- The soft parts i.e. the tissue is decomposed whereas the hard parts of the body: the nails, bones and hair remain.
- The bones are gradually covered by sediments. The quality of the fossils often depends upon the type and quantity of sediment. River deltas have a large amount of sediment. This speeds up the process. Clay and mud sediments provide more detail to the fossil whereas sandy sediments render the details vague.
- Sedimentation is followed by permineralization. As layers of sediment accumulate over each other, the layers underneath turn to rock. This occurs due to the movement of minerals down to the seabed that harden the sediments. Minerals such as calcite may even replace the bones and other hard parts of the fossil, allowing it to remain preserved for long.
- The fossils discovered by archaeologists are present relatively closer to the surface of the Earth. This occurs due to the uplifting of rock layers due to the movement of the continental plates.
Answer:
Phytoplankton use sunlight, carbon dioxide (CO2) and water, in a process called photosynthesis, to produce organic compounds which they use for food and to make their cells. The waste product of photosynthesis is oxygen.
Explanation:
Answer: Overfishing is a dangerous global issue that is often overlooked people who do not directly rely on marine wildlife for protein. However, as billions of people live near coastal areas and rely heavily on marine wildlife to sustain their lifestyles, overfishing can produce an additional burden on populations that live inland. Therefore, it is up to us, as individuals, to help prevent overfishing. By staying informed, understanding what you eat, and helping to spread the word, we can inform others to act responsibly.
Explanation:
