chemical reactions in the kitchen
Baking soda and vinegar create carbon dioxide. In both of these cases, a chemical reaction between a solid and liquid creates a new substance, a gas. Both yeast and baking soda can be used to create a gas.
chemical reactions in living things
when you hard boil an egg, the hydrogen sulfide produced by heating the egg white can react with iron from the egg yolk to form a grayish-green ring around the yolk.
Answer:
Specific heat capacity is measured by determining how much heat energy is needed to raise one gram of a substance one degree Celsius. The specific heat capacity of water is 4.2 joules per gram per degree Celsius or 1 calorie per gram per degree Celsius
Explanation:
Ne is the smallest
B is the biggest
It goes (smallest to largest) : Ne, F,C,B
Answer:
1: The speculation that continents might have 'drifted' was first put forward by Abraham Ortelius in 1596. The concept was independently and more fully developed by Alfred Wegener in 1912, but his hypothesis was rejected by many for lack of any motive mechanism. 2: The most obvious evidence for continental drift is that the continents appear to fit together like pieces of a puzzle. But scientists were skeptical , and Wegener needed additional evidence to support his hypothesis. Glaciers covered large areas that are now parts of these continents.
Answer:
3-ethoxy-3-ethyl-5-methylheptane
Explanation:
In this case, we have to identify the longest chain of carbon in this case the longest chain is made with 7 carbons. Then we have to assign carbon 1. In this case, carbon 1 is the one nearest to the ethoxy group. With this in mind, we will have a methyl on carbon 5, a methyl on carbon 3 and an ethoxy group in carbon 3, so the name would be 3-ethoxy-3-ethyl-5-methylheptane.
See figure 1
I hope it helps!