The three things moved throughout the plasma membrane are proteins, carbohydrates, and cholesterol.
-Hope this helps.
The activation energy of a given chemical reaction is the minimum required amount of energy needed to start the reaction, for the reaction to start. All reactions have an activation energy, even spontaneous ones, ones that do occur spontaneously. It is a thermodynamic barrier that separates the amount of energy reactant molecules must possess to ultimately react with each other to produce the respective products.
<em>A</em><em>n</em><em>s</em><em>w</em><em>e</em><em>r</em><em>:</em>
YY
<em>E</em><em>x</em><em>p</em><em>l</em><em>a</em><em>n</em><em>a</em><em>t</em><em>i</em><em>o</em><em>n</em><em>:</em>
Y-purple while y-white
YY is the genotype of a pure breed purple flowered pea plant
Yy is the genotype of a heterozygous pea plant flower (purple is dominant over white)
yy is the genotype of a white flowered pea plant that is generally called as recessive
Answer:
mechanical energy
Explanation:
When digesting the food, it does turn into chemical energy but that chemical energy turns into mechanical energy to use your mucles.
According to Weber's law, the size of a just noticeable difference or difference is a constant proportion of the size of the initial stimulus.
Explanation: Weber’s law is a principle that describes that for two stimuli to be perceived as different, the stimuli should differ by a minimum constant percentage and not by a constant amount.
For example: in a noisy room it is required to shout in order to be heard in contrast a whisper can be heard in quiet room. For us to be aware consciously 50% of the time the minimum stimulation required for any stimuli.
The absolute threshold for difference between the two stimuli of any individual may vary and depends on the strength of the signal apart from the experience, alertness, expectation and motivation.
The individual’s difference threshold also known as just noticeable difference is the difference between two stimuli half of the time that we can distinguish.