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3 years ago

PLEASE ANSWER ASAP!!! - THANKS SO MUCH!

Biology

1 answer:

Semmy [17]3 years ago

4 0

Answer: I can verify that the answer above is absolutely correct :D

Explanation:

"At point X, the common characteristic can be written. The common character between protists and plants is autotrophs that photosynthesize which is the characteristic of plant-like protists. Plant-like protists are autotrophs, use carbon dioxide and water to produce glucose by the process of photosynthesis."

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Energy and matter are constantly cycled through ecosystems. Which of the following best demonstrates this process? A. Plants abs

geniusboy [140]

Answer:

Option C. Producers take in carbon dioxide for photosynthesis, and most organisms release carbon dioxide through cellular respiration.

Explanation:

Energy and matter are constantly cycled through ecosystems. In an ecosystem, plants are the producer which prepared their own food from the reaction of carbondioxode and water while when food is consumed by the animals they released carbondioxide in the atmosphere.

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3 years ago

4. Any substance (for example, NAD*) that

Artyom0805 [142]

C) reduced

Remember the acronym
LEO the lion goes GER

Loss Electrons Oxidized
Gain Electrons Reduced

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3 years ago

In the food chain above bacteria are best classified as which of the following. Grass-gazelle -lion-bacteria

kykrilka [37]

Your wording is a bit confusing, but I will do my best.

In the energy pyramid/food chain, there are around seven trophic levels; Apex predators, teritiary consumers, secondary consumers, primary consumers, producers, and decomposers in a separate bottom level. In your case, you only need the apex predator, primary consumer, producer, and decomposer.

Lion - Apex predator

Gazelle - Primary consumer

Grass - Producer

Bacteria - Decomposer

4 0

3 years ago

Read 2 more answers

I need help with this please

Jobisdone [24]

Answer:

Whats the problem here?

8 0

3 years ago

Which term is most closely associated with FERMENTATION?

SSSSS [86.1K]

Fermentation can be viewed as a form of respiration in the absence of oxygen. In other words, fermentation is equivalent to anaerobic respiration.

Fermentation can be of two types:

Lactic acid fermentation
Alcohol fermentation

Lactic acid fermentation is carried out by some bacteria or the muscle cells of mammals. During this process, carbohydrates undergo glycolysis, and the pyruvate molecules produced are used to generate lactic acid with the generation of energy in the form of ATP.

Alcohol fermentation is carried out by yeast and some other fungi/bacteria. During this process, the pyruvate molecules produced by glycolysis are converted to alcohol with ATP generated as a result. Carbon dioxide is also evolved as a by-product of the reaction.

More on fermentation can be found here: brainly.com/question/6947990

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3 years ago