When 67 g of water is heated from its melting point to its boiling point, it takes 28006 J of heat.
<h2>Relationship between heat production and temperature change</h2>
- A way to numerically relate the quantity of thermal energy acquired (or lost) by a sample of any substance to that sample's mass and the temperature change that results from that is provided by specific heat capacity.
The following formula is frequently used to describe the connection between these four values.
q = msΔT
where, q = the amount of heat emitted or absorbed by the thing
m = the object's mass = 67 gm
s = a specific heat capacity of the substance = 4.18 J/gC
ΔT = the resultant change in the object's temperature = 373.15 -273.15K= 100 k
q = 67 * 4.18 * 100 J
⇒q = 28006 J
Therefore it is concluded that 67 g of water takes 28006 J of heat from its melting point to reach its boiling point.
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I see you have access to the internet. Google 'Kelvin to C', and input 251. You'll get -22.15.
<u>Answer:</u> The equilibrium constant expression for the given equation is written below.
<u>Explanation:</u>
Equilibrium constant in terms of partial pressure is defined as the ratio of partial pressures of products to the partial pressures of reactants each raised to the power their stoichiometric ratios. It is expressed as 
For the general chemical equation:

The expression of
follows:

For the given chemical equation:

The expression of
for above equation follows:

Hence, the equilibrium constant expression for the given equation is written above.
Answer:
............................
Explanation: