Answer:
Fruits that contain antioxidants in their composition.
Explanation:
People wishing to prevent oxidation may use fruits that contain anoxicants in their composition.
Antioxidants are substances capable of delaying or inhibiting oxidation of an oxidizable substrate. The role of antioxidants is to protect the body's healthy cells against the oxidizing action of free radicals.
These antioxidants are found in reddish, orange and yellow fruits, with strawberries, plums, orange, grape, cherry, mango, peach, apple, tomato, among others.
