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rodikova [14]
3 years ago
10

What are anti-oxidants? Why are they added to fat and oil containing food?​

Chemistry
1 answer:
Lubov Fominskaja [6]3 years ago
8 0

Answer:

A substance that protects cells from the damage caused by free radicals (unstable molecules made by the process of oxidation during normal metabolism). Free radicals may play a part in cancer, heart disease, stroke, and other diseases of aging.

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