Answer: Atomic number, atomic mass, and relative atomic mass
Explanation:
<span>Starch and
cellulose have the same substance but different structures. They are both
polysaccharides. The basic unit of a polysaccharide is the glucose. Glucose,
which contains carbon, hydrogen, and oxygen, have two forms. The alpha-glucose
with an alcohol group attached to carbon 1 is down and the beta-glucose with
the alcohol group attached to carbon 1 is up. Starch is the alpha-glucose while
cellulose is the beta-glucose. Starches are linked into a straight chain whereas
the cellulose are connected like a pile of stack paper. When the human body
eats starch, it can digest the starch but not the cellulose because it has no
enzyme that can break it down. </span>
Answer:
b, decrease in movement of the molecules
Explanation:
removing the energy will begin making the molecules lock up and stop moving due to the loss of energy.
hope this helped
Answer:
131.5 kJ
Explanation:
Let's consider the following reaction.
CaCO₃(s) → CaO(s) + CO₂(g)
First, we will calculate the standard enthalpy of the reaction (ΔH°).
ΔH° = 1 mol × ΔH°f(CaO(s)) + 1 mol × ΔH°f(CO₂(g)
) - 1 mol × ΔH°f(CaCO₃(s)
)
ΔH° = 1 mol × (-634.9 kJ/mol) + 1 mol × (-393.5 kJ/mol) - 1 mol × (-1207.6 kJ/mol)
ΔH° = 179.2 kJ
Then, we calculate the standard entropy of the reaction (ΔS°).
ΔS° = 1 mol × S°(CaO(s)) + 1 mol × S°(CO₂(g)
) - 1 mol × S°(CaCO₃(s)
)
ΔS° = 1 mol × (38.1 J/mol.K) + 1 mol × (213.8 J/mol.K) - 1 mol × (91.7 J/mol.K)
ΔS° = 160.2 J/K = 0.1602 kJ/K
Finally, we calculate the standard Gibbs free energy of the reaction at T = 25°C = 298 K.
ΔG° = ΔH° - T × ΔS°
ΔG° = 179.2 kJ - 298 K × 0.1602 kJ/K
ΔG° = 131.5 kJ
Yes, you should memorize them. While it is easy to predict them by looking at a periodic table, you should still have a strong grasp of simpler chemistry such as this before more challenging topics are taught.
