Well you didn’t post any but I’m hoping that either plastic, lead, wood, glass, or paper, are an option.
Answer:
The solution is given below
Explanation:
Heat, q= mc∆T
q= 125g x 4.18 J/g∙°C x (21.18x- 24.28) °C
q= -1619.75J
NEGATIVE SIGN INDICATES THAT HEAT IS ABSORBED.
Enthalpy Change, ∆H = 1619.75 7/ 10.5 g
= 154.26 J/g
No. of moles of KBr = Mass of KBr/ Molecular Weight of KBr
=10.5g/119gmol-1
=0.088 mol
∆H= 1619.75 J/ 0.088 mol
= 18.41 kJ/mol
Answer:
a) equilibrium shifts towards the right
b) equilibrium shifts towards the right
c) equilibrium shifts towards the left
d) has no effect on equilibrium position
e) has no effect on equilibrium position
Explanation:
A reversible reaction may attain equilibrium in a closed system. A chemical system is said to be in a state of dynamic equilibrium when the rate of forward reaction is equal to the rate of reaction.
According to Le Chateliers principle, when a constraint such as a change in temperature, pressure, volume or concentration is imposed upon a system in equilibrium, the equilibrium position shifts in such a way as to annul the constraint.
When the concentration of reactants is increased, the equilibrium position is shifted towards the right hand side and more products are formed. For an endothermic reaction, the reverse reaction is favoured by a decrease in temperature. Increase in pressure has no effect on the system since there are equal volumes on both sides of the reaction equation. Similarly, the addition of a catalyst has no effect on the equilibrium position since it speeds up both the forward and reverse reactions to the same extent.
Answer:
A. Do some background research
There are 5 steps for the scientific method while doing an experiment
Step 1: make a question
Step 2: research that question
Step 3: Hypothesis
Step 4: Test and collect data
Step 5: Conclusion
Answer:
D- beaking bread
Explanation:
The trapped carbon dioxide makes the dough rise, and the alcohol evaporates during the baking process this is an irreversible chemical change.
